Made with:
Wish-Bone® Creamy Italian Dressing
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*VARIATIONS: For a POPEYE BURGER, omit tomato and avocado. Combine Dressing with 1/2 cup chopped cooked spinach and 1/4 chopped water chestnuts. For a FRENCH BACON BURGER, omit tomato and avocado. Combine Dressing with 1 can (4 oz.) chopped mushrooms, drained and 6 slices bacon, crisp-cooked and crumbled.