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Wish-Bone[R] Balsamic Vinaigrette Dressing

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Wish-Bone® Balsamic Vinaigrette Dressing

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Balsamic Chicken, Tangerines, Dried Plums & Baby Greens

Serves: 4
Preparation Time: 15 Minute(s)
Marinate Time: 30 Minute(s)
Cook Time: 13 Minute(s)
Ingredients
1/2 cup Wish-BoneĀ® Balsamic Vinaigrette Dressing, divided
1 lb. boneless, skinless chicken breasts
2 tangerines, peeled and sectioned (reserve juices)
1 cup dried plums, halved
1/4 cup thinly sliced red onion
8 cups baby greens or spring salad mix
  1. Pour 1/4 cup Wish-BoneĀ® Balsamic Vinaigrette Dressing over chicken in large resealable plastic bag; turn to coat. Close bag and marinate in refrigerator up to 3 hours.
  2. Grill or broil chicken, turning once, 13 minutes or until chicken is thoroughly cooked; slice thinly.
  3. Toss tangerines, reserved juices, dried plums and onion in medium bowl. Arrange baby greens on serving platter, then top with tangerine mixture with juices and chicken. Just before serving, drizzle with remaining 1/4 cup Dressing.

Nutrition Information per serving
Calories 290, Calories From Fat 60, Saturated Fat 1g, Trans Fat 0g, Total Fat 7g, Cholesterol 75mg, Sodium 390mg, Total Carbohydrates 33g, Sugars 20g, Dietary Fiber 6g, Protein 27g, Vitamin A 90%, Vitamin C 25%, Calcium 4%, Iron 10%